1.
Sitorus TF, Telambanua AP. PENGARUH PEMBERIAN KULIT BUAH KOPI FERMENTASI TERHADAP PERFORMANS, BOBOT HATI, PANJANG DAN PERSENTASE BOBOT USUS HALUS AYAM BROILER. JVIEKS [Internet]. 2021Jan.30 [cited 2024Dec.22];2(1):51-7. Available from: https://ejournal.uhn.ac.id/index.php/eksakta/article/view/165